Skip to main content

Demonetisation’s deflationary shock?(thehindu)

That the Centre’s decision to withdraw high-denomination banknotes was going to impact economic activity in the short term was never in doubt. But the specific contours of the effects were probably a lot less understood at the time of that announcement. The deflationary shock has manifested itself in a deceleration in retail inflation, as demand for a range of goods and services has been damped. That the headline Consumer Price Index-based gauge hit a two-year low of 3.63 per cent for November is therefore no surprise, especially given the additional factor of a favourable base effect — the reading was 5.41 per cent in November 2015. The major contributor to the slowdown in price gains was the food and beverages group, where inflation eased to 2.56 per cent largely on the back of a slump in the prices of vegetables, a highly perishable commodity. But a closer look at the food group throws the spotlight on some trends that the Reserve Bank of India had flagged in its latest monetary policy review as areas of concern. Specifically, the prices of sugar and confectionery accelerated by 22.4 per cent while meat and fish and egg also reflected persistently elevated levels. The services sectors, including transport and communication and education, also manifested stickiness, underscoring the rationale for the RBI’s cautious approach in keeping benchmark interest rates unchanged.

Clearly, signals from the inflation data pose a conundrum before policymakers. With demand impulses taking a wide-ranging knock from the shortage of cash in the hands of consumers, proponents of policy accommodation would argue that the time is ripe for the RBI to cut borrowing costs to help impart some credit-fuelled economic momentum. But as the RBI’s Monetary Policy Committee itself articulated it on December 7, “while discretionary spending on goods and services in the CPI excluding food and fuel” could have been affected by restricted access to cash, the prices of those items may weather the transitory effects since they are normally revised according to preset cycles. More importantly, the MPC cautioned that food inflation pressures could re-emerge as a consequence of disruptions in agricultural activity as a result of the currency withdrawal. The spectre of upward price pressures from key components including food and fuel — OPEC’s output cuts are already pushing up crude oil — combined with the fading away of a favourable base effect could leave the RBI with little wiggle room to support growth. With the central bank’s March 2017 target for retail inflation of 5 per cent clearly in their sights, the monetary authorities may be persuaded to keep the powder dry.

Comments

Popular posts from this blog

NGT terminates chairmen of pollution control boards in 10 states (downtoearth,)

Cracking the whip on 10 State Pollution Control Boards (SPCBs) for ad-hoc appointments, the National Green Tribunal has ordered the termination of Chairpersons of these regulatory authorities. The concerned states are Himachal Pradesh, Sikkim, Tamil Nadu, Uttarakhand, Kerala, Rajasthan, Telangana, Haryana, Maharashtra and Manipur. The order was given last week by the principal bench of the NGT, chaired by Justice Swatanter Kumar. The recent order of June 8, 2017, comes as a follow-up to an NGT judgment given in August 2016. In that judgment, the NGT had issued directions on appointments of Chairmen and Member Secretaries of the SPCBs, emphasising on crucial roles they have in pollution control and abatement. It then specified required qualifications as well as tenure of the authorities. States were required to act on the orders within three months and frame Rules for appointment [See Box: Highlights of the NGT judgment of 2016 on criteria for SPCB chairperson appointment]. Having ...

High dose of Vitamin C and B3 can kill colon cancer cells: study (downtoearth)

In a first, a team of researchers has found that high doses of Vitamin C and niacin or Vitamin B3 can kill cancer stem cells. A study published in Cell Biology International showed the opposing effects of low and high dose of vitamin C and vitamin B3 on colon cancer stem cells. Led by Bipasha Bose and Sudheer Shenoy, the team found that while low doses (5-25 micromolar) of Vitamin C and B3 proliferate colon cancer stem cells, high doses (100 to 1,000 micromolar) killed cancer stem cells. Such high doses of vitamins can only be achieved through intravenous injections in colon cancer patients. The third leading cause of cancer deaths worldwide, colon cancer can be prevented by an intake of dietary fibre and lifestyle changes. While the next step of the researchers is to delineate the mechanisms involved in such opposing effects, they also hope to establish a therapeutic dose of Vitamin C and B3 for colon cancer stem cell therapy. “If the therapeutic dose gets validated under in vivo...

What's ailing Namami Gange programme?(DTE)

Winters are extremely hectic for Sushma Patel, a vegetable grower in Uttar Pradesh’s Chunar town. Her farm is in the fertile plains of Ganga where people grow three crops a year. But this is the only season when she can grow vegetables. And before that, she needs to manually dig out shreds of plastic and wrappers from her one-hectare (ha) farm. “This is all because of the nullah,” she says, pointing at an open drain that runs through her field, carrying sewage from the neighbourhood to the Ganga. “Every monsoon, the drain overflows and inundates the field with a thick, black sludge and plastic debris. We cannot even go near the field as the stench of sewage fills the air,” she says. But Patel has no one to complain to as this is the way of life for most people in this ancient town. About 70 per cent of the people in Chunar depend on toilets that have on-site sanitation, such as septic tanks and pits. In the absence of a proper disposal or management system, people simply dump the faec...